Tuesday, September 17th, 2013
“Community Engagement”…sounds impressive doesn’t it! With nearly 30 years at Molson Coors, I’ve come to realize that our commitment to community and desire to keep communities strong and vibrant is something that is at the heart and soul of our company. That heart and soul comes from our people and how we together help contribute to our greater community.
Let’s face it; the beer business is not something you leave at your desk at the end of the day. You take “it” home and out to your community. Whether it’s a social function with friends, an after party to raise funds for a cause, a sponsorship for …
Thursday, September 12th, 2013
This week we found out that Molson Coors has been named Global Beverage Sector Leader on the Dow Jones Sustainability Index for the second year as well as maintaining its listing on the World Index for the second consecutive year and North America Index for the third consecutive year.
“Molson Coors has focused on continuing to improve ‘Our Beer Print‘, which recognizes our impacts on our communities, people and environment. Through 2013 we have developed Our Beer Print further to engage through our brands and partner with our customers to have greater influence and contribute to the company’s growth,” said Peter Swinburn, Molson Coors President and CEO.
This recognition from the …
Tuesday, September 10th, 2013
We’re successful when our products are consumed in the right way
We are privileged to work in one of the most dynamic, exciting branded industries I can think of. I still get a buzz watching the delighted reactions of new friends and acquaintances light up when they ask what I do: “I work in the beer business!”
Proud words and weighty words. Working in the beer business is a career that comes with important additional social responsibilities – a promise to brew and sell our products ethically and responsibly; a commitment to tackle excessive, irresponsible and underage drinking and, on a personal level for all of us, a duty to model sensible drinking behaviour in our families and communities.
Tuesday, September 3rd, 2013
With increasing global demands on fresh water supplies, it is becoming more and more important that we play our part in water conservation. By conserving water, we shrink our negative Beer Print and increase our positive Beer Print!
As one of our most important beer ingredients, we care about Every Drop of water we use and Every Ripple of its impact in our communities and supply chain. So we have set an ambitious goal to improve our breweries’ water efficiency by 20% by 2020.
With our 2020 water efficiency goal in mind, our work up to now has made some great progress! From 2008 to 2012, our water efficiency projects have saved …
Monday, September 2nd, 2013
That’s Bart Alexander, our Chief Corporate Responsibility Officer based in Denver. We are all looking forward to a great month of celebration across our business as we share stories and insights into “Our Beer Print”. We work hard at improving our positive beer print and tackling issues related to our negative beer print. We will share more throughout the month. We hope you will join with us to help us improve “Our Beer Print”. Cheers ! @MolsonFerg